Dine on the edge of Sydney's amazing Harbour. Enjoy fresh modern Australian cuisine prepared to perfection by Q Station's world class chef.
Start your dining experience with a drink in the Boilerhouse Bar or on the terrace. Two giant boilers have been carefully restored and the walls are covered with enormous pipes and valves that once sent steam to the autoclaves and boiling water to the showers and the laundry.
Next door in the Boilerhouse, the dining mezzanine level offers glimpses of Quarantine Beach and the open plan kitchen below. Or venture outside and enjoy your meal in a serene atmosphere surrounded by mature trees while you look out onto one of the most magnificent views in Sydney.
From the restaurant, walk onto Quarantine Beach and have a swim before or after your meal; or while you enjoy a wine and conversation, your children can enjoy the beach.
Lunch from 11:00am - 3.00pm Friday, Saturday and Sunday
Dinner - 7 Days from 6pm
|HOW TO BOOK|
You can also book online using the yellow button on the left.