Winemaker Dinner Event *NEW*

Confessions of a Winemaker & a Chef

Join us to reveal the kitchen confessions of our Executive Chef Matt Kemp and the creative Printhie Wine Makers. A night of great food and great wine in our beautiful heritage surroundings - Sydney's Best Kept Secret.

Location: Boilerhouse Restaurant terrace

Date & Time: Wednesday, 5 April at 6 pm

Price: $99 per person

Inclusions: 5-course dinner with matching wines

Download menu here.

Bookings essential, please call 02-9466 1511 or email This email address is being protected from spambots. You need JavaScript enabled to view it.

winemakers dinner

winemakers dinner menu

 

 

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